Source: http://www.ca-medicalnews.com/tea-antioxidant-activity-molecular-aspects-part-1.html
Monday 28 April 2014
Tea: Antioxidant Activity: Molecular Aspects Part 1
Experimental data indicate that tea polyphenols may offer indirect protection by activating endogenous defense systems. Many antioxidant genes are regulated at transcriptional levels by cellular redox status. Several lines of evidence suggest a tight connection between exogenous and endogenous antioxidants that appear to act in a coordinated fashion. It is reasonable to hypothesize that this [...]
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