Friday 6 May 2011

Greater Availability Of Fast Food Restaurants Associated With Higher Calorie Intake

The increased availability of fast food restaurants is associated with a higher intake of calories among African Americans in the Southeast reports a new study released today in the American Journal of Public Health. Researchers examined the associations between fast food restaurant availability with dietary intake and weight among African Americans in the southeastern United States. The sample population included 4,740 African American Jackson Heart study participants...


Source: http://feedproxy.google.com/~r/mnt/healthnews/~3/OhowJB9ARYA/224340.php

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