Carbonation, an essential component of popular soft drinks, alters the brain's perception of sweetness and makes it difficult for the brain to determine the difference between sugar and artificial sweeteners, according to a new article in Gastroenterology, the official journal of the American Gastroenterological Association...

Source: http://feedproxy.google.com/~r/mnt/healthnews/~3/s6c0lgIEruI/266292.php
news auto sport medical
No comments:
Post a Comment