Sunday, 3 June 2012

Curry Ingredient Curcumin May Increase Protein Levels In Immune System

The cooking spice turmeric is not only a vital ingredient in many curries, it has also been used for 2,500 years as a medicinal compound in the Ayurvedic system of medicine in India. Now, researchers have discovered that a compound found in the spice called curcumin can increase the levels of a protein known to be vital in the "innate" immune system. Cathelicidin antimicrobial peptide (CAMP) is a major component in the immune system that helps our bodies fight off various viruses, bacteria or fungi...

Source: http://feedproxy.google.com/~r/mnt/healthnews/~3/YraJfzm_r0Q/246110.php

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